Wednesday, August 24, 2016

and .....we're BACK!

Lauren wants breakfast for dinner.  Scrambled eggs. Great food starts with quality ingredients, so off to the store to learn about buying good eggs!

Let's head home, wash up and get ready to cook mama some eggs!

After a few practice rounds, Lauren masters cracking the egg!
...and no matter how careful you are, there is always a shell. After much effort, it was time for Lauren to get some help from her big sis Megan. Meg showed Lauren how to use the side of the egg shell as a magnet to capture the bit o'shell.
Off we go. Scramble scramble. Heat the pan over low-medium to avoid rubber dubber eggs. Drop the butter. Pour the eggs. Fold them softly. Low and slow is my 2-cents for delicious melt in your mouth scrambled eggs!

Tick tock. I am hungry! I feel so spoiled being served up some buttery soft eggs by my beautiful daughter.

She offers up a sliced apple to accompany my dinner.  And sissy swoops in to give Lauren a lesson in knife skills ...or something like that?!

Eggs. Apples. No fires. No burns. Full bellies.
....oh, Lauren, you have to clean up your mess :)


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